Fish and seafood restaurants

Description

WatersEdge Seafood Restaurant overlooks the Tuggerah Lake at it's meeting point with the Pacific Ocean. The restaurant offers fresh seafood, from live local eastern rock lobster and live Tuggerah Lake mud crab, to shucking oysters on demand. They believe nobody from Sydney to Newcastle offers fresher seafood. Their menu consists of at least five fresh whole fish at any time; fresh, not frozen, prawns; seafood platters including lobster, oysters, Australian large king prawns, Morten bay bugs, mussels, octopus, scallops, fillet of fish, and from the deep fryer, salt and pepper squid and chips.



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Opening Hours 

Monday 08:00 - 21:00
Tuesday 08:00 - 21:00
Wednesday 08:00 - 21:00
Thursday 08:00 - 21:00
Friday 08:00 - 21:00
NOW OPEN
Saturday 08:00 - 21:00
Sunday 08:00 - 21:00
Opening hours are subject to change with Public Holidays & extended trading periods. Check with the business to confirm.

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